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First snow day of the year…

Now what shall I do with a whole day trapped in the house by the falling snow outside… I am definitely not a winter person, but there is something totally beautiful about a snow day at home, photos of an excited Florrie and Lewis trying to build a snowman,  the fire roaring, a stock pot cooking away with natural ingredients smelling through the house and Disney Junior playing on the tv, and that’s all before 9am.

  
In the past year health has become a very important issue to me, two members of our house were diagnosed with long term health issues, I am not a huge fan of taking medicines but when you are faced with health issues then you have to do what is best for you, but I do believe that we can do more natural things to help us get better and stay that way, hopefully… And that is why I have been manic about a healthier lifestyle.

We are not totally gluten free in our house but with autoimmune diseases, gluten could be an issue causing leaky gut, these problems need to be addressed to help our bodies heal naturally, and that is something I am trying to do.  With so many people living in our house I always get comments about any new way of eating, but gluten free products are becoming more regular products in my shopping cart each week, of course clean eating with natural good quality products mean that less gluten appears in our meals.  

Bone broth is meant to have fantastic health benefits for every one, even if you do not have on going health issues, bone broth is a fantastic food to add to meals or simply drink alone, so that is why right now on the first snow day of 2016 I have a slow cooker simmering away with bones and vegetables making my first ever pot of healthy goodness… Believe me though, the thought of eating the marrow from those bones grosses me out totally, I know that the health benefits for my family far out way my feeling about this, so I think this will now be a weekly routine for me.  

A friend of mine recently told me of a farm she uses for her natural healthy meat she purchases in bulk, I love this idea, even with a large family I think I could make this work. Buying natural grass fed, organic meat is getting easier these days as I think more and more people are becoming more health conscious, but I really like the idea of knowing exactly where my meat comes from and how the animals are looked after, I am also hoping they can include bone marrow in the meat order too, although all the bones I cook with will be used anyway, it seems you need good quality bones for a really good quality broth.

My new kitchen is on the horizon after 8 months of planning and researching I think I have finally made a decision… IKEA it will be in March when they have 15% off all kitchens, I’ve waited this long I may as well get the discount, it’s a must when you are spending so much money.  I will finally be getting back into baking, cooking and just fun, fun, fun in my kitchen again.  IKEA kitchens are well thought out, the combinations are endless and with a few design touches here and there I feel they can be made to look custom not flat packed and boring.  I have looked at many, many kitchen cupboards, and although the IKEA cabinets are not that much cheaper than other places they do offer flexibility and they look stylish… The only downside that I can see is that they come flat packed, so that is a lot of IKEA instructions, cabinet parts and time needed to assemble them.

  
  
I guess today is going to be spent writing a blog, drinking coffee and of course some wine, cooking and eating, on today’s menu is nitrate free organic bacon sandwiches, of course GF bread, with eggs and avocados, dinner will be grilled sausages, creamy potatoes and a warm winter salad.  Florrie has plans to bake some cookies for everyone and maybe we will read a book or two together… But to me snow days mean chilling out with family safe and warm indoors… Whatever your plans today, stay warm, safe and happy.

  

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